Either 1 pkg (10 oz.) baby spinach, chopped \\ or 1 pkg (10 oz.) frozen chopped spinach, thawed and squeezed dry\\ 1 container (16 oz.) sour cream\\ 1 cup real mayonnaise\\ 1 pkg Knorr Vegetable recipe mix\\ 1 can (8 oz.) water chestnuts, drained and chopped (optional)\\ 3 green onions, chopped (optional)\\ \\ Combine all ingredients and chill.\\ \\ I server in mini rolls that I have cut a top out of and stuff the spinach\\ dip into and place the roll top back on.\\ \\ This is also very good served in hollowed out fresh cucumbers and zucchini.\\